A quick insight into breweries that cater for hungry beer drinkers in Amsterdam: Brouwerij Troost – with its particular flammkuchen with traditional toppings of speck, chives and red onion, De Bekeerde Suster – with a range of borrelhapjes such as trappistenkaas (abbey cheese), Lion’s Head Restaurant and Brewery – with Bavarian style pork knuckle alongside Durban style bunny chow and Cape Malay bobotie, Bierfabriek – with its 24h marinated slow roasted chicken, Oedipus Brewing – with its notorious Kimchief burger.
